Lukanka is a beloved homemade Bulgarian delicacy, crafted entirely from 100% pork for an authentic and flavorful experience. This dry-cured sausage is carefully seasoned with a unique blend of spices, stuffed into natural casings, and then pressed and air-dried to achieve its signature marbled texture and deep, savory taste. Made with care and tradition passed down through generations, it’s a perfect pairing for crusty bread, cheese, and a glass of red wine. Experience the true taste of homemade Balkan cuisine with this artisanal treasure!
We purchase high quality Swiss fresh meat, marinate it, and keep it under precise temperature and humidity controls. You can be confident in our promise - zero artificial preservatives—only salt and sugar; no colorants—just natural spices.
2-pack, ~150g
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CHF15.00Price
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